Perfect for soups, sauces, gravies, and seasoning, it enhances your cooking with natural tomato richness anytime.
Benefits
Rich in:
- Antioxidants
- Vitamins
- Natural flavor compounds
Key Nutritional Components (per 100g):
- Calories: ~302 kcal
- Protein: ~13g
- Fat: ~0.4g
- Carbohydrates: ~75g
- Dietary Fiber: ~17g
- Sugars: ~44g
- Potassium: ~1900-2800mg
- Vitamin C: ~117-125mg
- Iron: ~4.5mg
- Lycopene: ~1.4 mg







Reviews
There are no reviews yet.